Oven Baked Beef Shortribs

This is a very tender and moist beef short-ribs recipe.  It is relatively easy to make with simple flavors. I avoid using some of the “heavier” ingredients, like tomato paste when making short-ribs.  To help keep it lighter in flavor, I also avoid adding vegetables, like carrots.  The short-ribs is already a heavy textured meat, and…

Rate this recipe