This is a really simple and delicious mashed potatoes recipe. It’s easy to make and the fresh parsley and garlic certainly make it extra tasty. I have many different versions or mashed potatoes recipe, but I come back to this one more often than others because it is so simple and rich in flavor. Good…
Day: July 17, 2018
Mediterranean Style Beef Short-ribs Stew
This boneless short-ribs stew is a hearty, comfort food with really great flavors and the meat is very tender. The first time I tried to make Mediterranean inspired stew, I wanted to be exotic so I used my favorite cut of beef; the ribeye. It was extremely flavorful, however, it was a bit greasy. I…
Leftover Salmon and Vegetables with Penne Pasta
Have you ever wondered what to do with leftover food? Sometimes day two of eating it is just boring, right? That’s exactly what happened with my salmon and vegetables. And then inspiration hits me. I whipped out pasta from the pantry, the leftover wild salmon, broccoli, cauliflower, spinach and asparagus and this simply delicious, incredibly flavorful…
