Short-ribs & Farfale Pasta

Pasta and short-ribs – YEP! A simple everyday pasta absorbing one of the most delicious meat is something to get excited about. The short-ribs in this recipe is seasoned with just salt and freshly ground black pepper. Chicken broth is added in to keep the beef moist and it’s baked slowly until pull apart fork…

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Banana Streusel Bread | A cake-like version

The secret is out of the bag. That is my secret banana bread (or is it a banana cake) recipe. It’s really, really good! One slice of the amazingly delicious cake-like version of my banana bread will keep you salivating for more. You will be eating this for brunch or breakfast – smearing some butter…

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