Transfer the marinade to a medium mixing bowl. Mix in the paprika, black pepper and salt. Mix to combine.
1 teaspoon smoked paprika, 3/4 teaspoon freshly ground black pepper, 3/4 - 1 teaspoon kosher salt
Add the salmon and mix to coat the salmon with the marinade. Let the salmon marinade for 10 to 15 minutes.
1 1/2 pounds Salmon
Preheat the boiler oven
Transfer the marinated salmon portions onto a broiler pan in a single layer. Optionally top the salmon portions with any left over marinade if desired.
Broil the salmon for 4 to 6 minutes until it is cooked to your desired internal temperature. Serve with your favorite vegetables. Enjoy!