Pineapple Chamomile Spiced Tea

Embark on a healthy flavorful journey with our Pineapple Chamomile Spiced Tea, Enjoy hot or as a refreshing cold drink.

5 from 1 vote

Course: Al La Carte, Drinks, Snack

Cuisine: American, Caribbean, Healthy

Keyword: chamomile tea recipes, cold brew tea delights, homemade herbal tea, How to use pinapple peels, juniper berry tea, pineapple chamomile spiced tea, pineapple chamomile tea, pineapple tea, relaxation elixir

Prep Time: 4

Cook Time: 20

Brewing Time: 8

Total Time: 32

Servings: Ounces

Calories: 6kcal

Author: Julietkitchen By Chef Yasmin

Equipment

Ingredients

1 organic pineapple washed thoroughly. Peeled. Use only the peel and core for the tea. Use the pineapple flesh as snack or as desired.
6 cups water
2 - 3 inch piece fresh ginger washed and sliced
1 piece cinnamon stick about 3" long
2 - 3 Cardamom pods broken
3 whole cloves
1 star anise
10 juniper berries
3 tablespoons dried chamomile flowers
optional: 2 to 3 teaspoons raw honey or your favorite sweetener

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Instructions

Dump all ingredients, except the chamomile and sweetener, into a saucepan. Bring to a boil. Reduce heat to medium low and boil for 15 minutes.
1 organic pineapple, 6 cups water, 2 - 3 inch piece fresh ginger, 1 piece cinnamon stick, 2 - 3 Cardamom pods, 3 whole cloves, 1 star anise, 10 juniper berries
Turn off the flame. Add the chamomile. Let steep for 8 to 10 minutes. Strain and sweeten with honey or your favorite sweetener. Enjoy a warm cup or as a refreshing cold drink.
3 tablespoons dried chamomile flowers

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