Butter Chicken Cacciatore

 

 Chicken Cacciatore is a classic Italian dish that is really a stew (hunters stew). This version of the recipe is enhanced with a rich buttery taste – it is next level flavor. I grew up eating a lot of chicken stew; the Italian version differs in that it really doesn’t (typically) add tomato paste. The…

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Baked BBQ Turkey Meatloaf

 

 This stunningly moist and super delicious BBQ Turkey Meatloaf is always a treat whenever I make it – usually once a year. It’s so simple to pull together and the Homemade BBQ Sauce always make it extra special. Imagine a slightly smoky flavor coming out of your indoor oven and you will certainly be drooling…

Roasted Garlic

 

 Roasted garlic in recipes add a beautiful mild flavor and there is no garlic after bite – like when you use fresh raw garlic. I use a lot of garlic in my recipes and for the times I want garlic flavor without the bite, I reach for roasted garlic. The taste is less intense than…

Cheddar Cheese Turkey Meat Sauce

 

 Can you imagine the hint of a cheeseburger in a meat sauce? Imagine no more, it’s for real. This recipe is for sure next level. The making of this star sauce includes some really good quality mild or sharp cheddar cheese, lean turkey ground meat, a good quality pasta sauce of your liking and add…

One Pan Steam-Roasted Chicken

 

 There is so many ways to prepare chicken. Whether you are roasting, sautéing, baking, frying, or grilling, you can easily get stuck with the same recipe over and over again. Now you can add this awesomely delicious and easy to make One Pan Steam-Roasted Chicken to the top of your list. Because we eat chicken…

Cheesy Vegetable Lasagna

 

 Oh my! I just cannot believe I’m giving up this recipe. This super creamy and delicious vegetable lasagna has experienced many taste testers over the years – from annual New Years Eve Dinner to work potluck. It is definitely one of my most frequently requested vegetarian friendly recipes. I would always give a little Ha,…

Simple Curry Goat

 

 This is not your ordinary curry goat – it’s light but BIG in flavor. Although I grew up eating lots, I mean a whole lot of curry that was always beautifully and intensely flavored, I now only like my curry flavor to be light. This version of curry goat is infused with a minimal amount…

Roasted Basil Garlic Tomato Sauce

 

 In a world where a large selection of of tomato sauces exist, why not make your own? The beautiful thing about making your own sauce you can add whatever herbs and spices you like and you know that it is super fresh and tasty. For many home cooks who do not have a tomato press,…

EASY: Roasted Mustard Chicken

 

 One fancy and super delicious chicken recipe. The mustard, lemon marinade tenderizes the chicken perfectly. I like to split the chicken into two halves as it cooks faster. The marinade is rich with garlic and rosemary and a hint of hotness. I used dried crushed rosemary, but you can use fresh rosemary. Allowing the chicken…