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–+ servings

Homemade BBQ Sauce

An easy and delicious sauce. Great to use as a side sauce or slabber it all over meat, chicken or shrimps.
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Course: Dinner, Entree, Lunch
Cuisine: American
Keyword: BBQ Sauce, Chicken Sauce, Meat Sauce, Quarantine Comfort Food, Quarantine Recipe, Seafood Sauce
Prep Time: 2 minutes
Cook Time: 20 minutes
Servings: 4
Calories: 201kcal
Author: Yasmin Jackson

Ingredients

  • 2 cups ketchup
  • 1 cup chicken broth (or vegetable or beef broth)
  • 1/3 cup red wine vinegar
  • 1/4 cup brown sugar
  • 2 tablespoon Worcestershire sauce
  • 1/2 teaspoon smoked paprika (or sweet paprika)
  • 1/4 teaspoon sea salt (adjust to your dietary requirement)
  • 1/4 teaspoon granulated garlic powder

Instructions

  • Add all ingredients to a pot.
  • Stir until thoroughly combined.
  • Bring to a boil. Cook 15 to 20 minutes until thickened.
  • Turn off the stove. Transfer to a bowl.
  • Serve as a side sauce or slabber it all over meats, chicken or shrimpls. Enjoy!

Notes

Calories assume you use the entire batch to serve 4 people.

Nutrition

Serving: 4g | Calories: 201kcal | Carbohydrates: 47.2g | Protein: 1.84g | Fat: 0.37g | Saturated Fat: 0.08g | Sodium: 1537.79mg | Potassium: 511.29mg | Fiber: 0.45g | Sugar: 40.27g | Vitamin A: 738.74IU | Vitamin C: 10.14mg | Calcium: 43.23mg | Iron: 1.3mg