Juliet Kitchen – A Taste of Heaven by Yasmin – Page 2

Strawberries, Avocado, Dragon Fruit Smoothie

An easy, quick and naturally sweetened smoothie that is thick-ish in texture Great for breakfast after an amazing workout. I usually make this twice a week for breakfast after my workout. It fills you up – you won’t be hungry. Print Course Breakfast, Drinks Keyword Avocado, Dragon Fruit, Fruit, Smoothie,, Strawberry Prep Time 2 minutes Servings…

Broiled Wild Salmon

This is a buttery texture wild salmon that is easy and quick to make. The ingredients in the marinade really give this salmon a rich and mildly tart flavor that will delight your palate. I hope you will enjoy this recipe as much as my family does. Your feedback, comments, and questions are always welcome….

Beef Sliders with Homemade Buttermilk Cheddar Biscuits

Another simple and easy recipe. These sliders are simple and flavorful and the flaky biscuits add an additional depth of flavors. This is a recipe that you can make in under 30-minutes when you make them simultaneously and it is great when you are having a large party or a small party. Guests will say…

Oven Baked Beef Shortribs

This is a very tender and moist beef short-ribs recipe. It is relatively easy to make with simple flavors. I avoid using some of the “heavier” ingredients, like tomato paste when making short-ribs. To help keep it lighter in flavor, I also avoid adding vegetables, like carrots. The short-ribs is already a heavy textured meat, and…

Truffle, Tarragon, Garlic, Roasted Chicken

This is an easy recipe with a tremendous amount of rich flavors. When I started experimenting in the kitchen, I came across a tarragon, orange, chicken recipe that was in a Weber cookbook that was gifted to me. To tell the truth, I was a bit nervous to make it because of the tarragon and…

Spinach, Cilantro, Brown Rice

Brown Rice. Healthy whole grains. This recipe was inspired by one of my trips to the Bahamas where I ate cilantro peas and rice. For this recipe, I use spinach, cilantro, and coconut milk. Every time I serve this to guests, they ask for the recipe. Finally, its here. I welcome your comments and feedback….

Baked Pancake with Maple Bacon and Sea Salt Caramel Chip

This is an incredibly delicious pancake; one that gets the kids out of bed in record time. It’s almost as if you are eating dessert for breakfast. Pancake is usually all about the syrup (the real reason why I usually don’t like pancakes). For this recipe, you need very little to no syrup. Enjoy! Your comments…

A Taste of Curry Shrimp and Zucchini

This is a light curry flavor shrimp that’s baked in a zucchini boat. The flavor is very smooth and delicate and it is very simple to make. As a child, I grew up eating curry; lots of it. I, however, rarely cook curry. I was recently inspired when my spouse returned from a three-week business…

Brie Bison Sandwich Burger

This Bison Burger Sandwich is a healthier alternative to beef burgers. A simple, juicy and delicious burger that will delight your palate. Another great thing about this sandwich burger is the healthier Oatnut bread used. It is full of flavor too. Print Brie Bison Burger Sandwich Course Main Course Cuisine American Keyword Best Grilled Bison…

Juliet Kitchen – A Taste of Heaven by Yasmin

Perfect Baked Veal Chops

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Sour Cream, Garlic, Parsley, Mashed Potatoes

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Mediterranean Style Beef Short-ribs Stew

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Leftover Salmon and Vegetables with Penne Pasta

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Grilled Rib Eye Steak

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Pasta Shells with Shrimp, Mushrooms and Spinach

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Strawberries, Avocado, Dragon Fruit Smoothie

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Broiled Wild Salmon

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Beef Sliders with Homemade Buttermilk Cheddar Biscuits

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Oven Baked Beef Shortribs

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Truffle, Tarragon, Garlic, Roasted Chicken

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Spinach, Cilantro, Brown Rice

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Baked Pancake with Maple Bacon and Sea Salt Caramel Chip

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A Taste of Curry Shrimp and Zucchini

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Brie Bison Sandwich Burger

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