String Beans with Shallots, Capers & Dill

 

 These easy Haricot Vert (French String Beans) packs the perfect combination of simple flavors with an al dente texture. Shallots cooked gently bringing a sweetness to the dish and the capers adds a slight tang. Not to mention everything tastes better with dill. I serve this with grilled chicken tenders, but keep it vegetarian and…

Roasted Chicken Tenderloins with Mushrooms, Tomatoes and Figs

 

 Kick up your chicken dinner with this easy and magnificently flavored roasted tenderloins. Cooked to juicy and tender perfection. The palate sensory is pleasantly surprised with a gentle spicy herb flavor and cinnamon, honey figs smooth out the taste. This one pan dish makes for a great lunch or dinner. I hope you will make…

Sea Salt Rum Fig Jam

 

 Figs are so amazing and not only are they great for eating but they are perfect for making jam. The fig seasons are very short and they are available usually in the spring and fall. Figs have to be eaten or used within a few days as they don’t have a long shelf life. I…

Mushroom Rigatoni Ragu [Vodka]

 

 We are not vegetarians or vegans in our home. But that does not stop us from devouring a brilliantly tasting no meat dish like this easy and super delicious vegetarian and vegan friendly meal. It is quite satisfying even for meat eaters. The baby bella mushrooms have a meaty texture making this a very hearty…

Broiled Jerk Wild Salmon

 

 This easy spicy salmon inspired by Jamaican jerk seasoning has become one of our favorites. It’s healthy, easy to make and works perfectly for lunch or dinner. This recipe can also be grilled. For the jerk marinade I used my original Jerk Marinade that was developed for my Baked Jerk Chicken. I hope you enjoy…

Jerk Marinade | Seasoning Sauce

 

 This jerk marinade is really easy to make and works magic on chicken, meats and seafood. What’s more it is great for making jerk gravy, jerk bbq sauce and I’ve also used it to make Balsamic Jerk Vinaigrette. The original recipe was developed for our Baked Jerk Chicken with Jerk Gravy Recipe. I hope you…

Challah Olive Oil Rolls

 

 What a deliciously soft and fluffy Challah bread. Sweetened with sugar and honey. Extra virgin olive oil imparts a beautiful soft texture in every bite. Oil is added after the dough develops gluten. These are baked to perfection with a golden brown complexion. These rolls pairs perfectly with hamburgers. I hope you will try this…

Soy Sauce Braised Duck Legs | Stovetop Recipe

 

 Duck meat is such an amazing delicacy. And the duck leg is by far the most flavorful, in my opinion. This Soy Sauce Braised legs is one of the many duck legs recipes in my repertoire. What I especially love about this dish is that the fat is first rendered off to keep the dish…

Broiled Chicken Burger with Guacamole Apples and Spinach

 

 These healthy burgers are not only great for the summer season, but they are perfect year round. They are lean with healthy fats, like olive oil added back into the meat. The herbs combination and the addition of sweet peas added so much brilliant tastiness to these masterpiece; and they are moist and tender. The…